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Pop Up Chef Ben Kassman
Fri, Nov 03
|Wynot Saloon
A Piece of Chef Ben's Menu Sandwiches served on a sesame bun with fries and a pickle spear Pork Tenderloin...12.5 breaded and fried, topped with mustard slaw Wynot Burger...12.5 Cheddar, lettuce, tomato, onion
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